Petit Noirs is a boutique chocolatier located in the lush region of the Walla Walla Valley, where vineyards and fruit orchards scale the fertile terrior. Their specialty is crafting chocolate creations that are not only inspired by the fresh produce grown in the valley, but also derived from the various complex notes found in the beautiful wines produced in the area. With flavors such as oak chestnut, lavender, rosemary, clove and violet, their chocolates a natural accompaniment to wines.
Open Thursday to Sunday from 11am-5pm or by appointment for other days.
*One of the stops along the Whisky & Rocks Farm Loop.